A brand new Viticulture and Wine Science Certificate Program is now open for enrollment, offering a unique opportunity for individuals interested in mastering the science behind grapevine cultivation and winemaking.
The online program provides both professionals and enthusiasts with the chance to develop specialized knowledge and hands-on experience, paving the way for careers in the growing Texas wine industry.
The certificate was developed with support from Texas A&M AgriLife Research, Texas A&M AgriLife Extension Service and the Department of Horticultural Sciences within the Texas A&M College of Agriculture and Life Sciences.
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